| Subject of Grant or Contract |
CHAFEA/2017/BTSF/03 ORGANISATION AND IMPLEMENTATION OF TRAINING ACTIVITIES ON THE HACCP PRINCIPLES UNDER THE BETTER TRAINING FOR SAFER FOOD INITIATIVE |
| Responsible Department |
X - CHAFEA - Consumers, Health and Food Executive Agency |
| Programme Name |
3.0.8 - Food and feed |
| Type of Contract* |
Training Services |
| Reference of the Legal Commitment (LC) |
SI2.620078 |
| Management Type |
Direct management |
| Geographical Zone |
- |
| Budget |
BGUE |
| Action Location |
- |
| Commitment Total Amount (EUR) (A+B) |
0.00 |
| Project end Date |
05/04/2022 |
| Commitment Contracted Amount (EUR) (A) |
30,590.00 |
| Benefiting Country |
Belgium 100% |
| Budget Line Name |
Ensuring effective, efficient and reliable controls |
| Funding Type |
Procurement contract |
| Additional/Reduced Amount (EUR) (B) |
-30,590.00 |
| Year |
2020 |
| Source of (Estimated) Detailed Amount |
The total commitment amount was attributed to a single beneficiary or in cases involving a consortium, it is possible that only the invoicing party is displayed, even if there are multiple beneficiaries who are all jointly and severally liable towards the EU for the performance of the underlying contract. |
| Reference (Budget) |
SI2.776142.4 |
| Commitment Consumed Amount (EUR) |
0.00 |
| Budget Line Number |
17 04 03 |
| Project Start Date |
06/04/2018 |
| Expense Type |
Operational |
