European Companies Search Engine
UK funding (£112,879): Effect of grain composition and particle size on digestibility and glycemic response to sweet bakery Ukri 1 Jun 2022 UK Research and Innovation, United Kingdom
Overview
Text
Effect of grain composition and particle size on digestibility and glycemic response to sweet bakery
| Abstract | Doctoral Training Partnerships: a range of postgraduate training is funded by the Research Councils. For information on current funding routes, see the common terminology at https://www.ukri.org/apply-for-funding/how-we-fund-studentships/. Training grants may be to one organisation or to a consortia of research organisations. This portal will show the lead organisation only. |
| Category | Training Grant |
| Reference | BB/W510440/1 |
| Status | Closed |
| Funded period start | 01/06/2022 |
| Funded period end | 31/05/2026 |
| Funded value | £112,879.00 |
| Source | https://gtr.ukri.org/projects?ref=BB%2FW510440%2F1 |
Participating Organisations
| QUADRAM INSTITUTE BIOSCIENCE | |
| Mondelez UK R and D Ltd |
The filing refers to a past date, and does not necessarily reflect the current state. The latest known state is available on the following page: Quadram Institute Bioscience, Norwich.